Lord Fletcher's Old Lake Lodge Menu
Welcome to Lord Fletcher's Old Lake Lodge, a premier destination for dining and socializing in Spring Park, MN. Nestled along the shores of a picturesque lake, this establishment offers a delightful fusion of steakhouse classics and American fare, complemented by a vibrant bar atmosphere.
The menu showcases standout items like the acclaimed walleye and mouthwatering lobster tails, both celebrated by patrons for their exquisite flavors. Guests rave about the lively ambiance enhanced by live music and a casual yet elegant setting, perfect for any occasion.
- Starters: Indulge in creative dishes like Kung Pao Calamari and Chopped Caesar Salad.
- Shoreline Specialties: Treat yourself to the King Salmon or Chilean Seabass.
With options for outdoor seating, happy hour specials, and group catering, Lord Fletcher's is ideal for family outings or memorable celebrations by the lake.
Starters
Bread Service
Lobster Bisque
Chicken Wild Rice Soup
Topped with toasted almonds
Beets and Brie
Red and gold beets, toasted pistachio nuts, bacon, cheesy quinoa, sunny side up quail egg, baby arugula, sherry vinegar and olive oil
Chopped Caesar Salad
Mixed greens, anchovies, croutons, parmesan, Caesar dressing
Coconut Shrimp Chopped Salad
Tomatoes, bacon, onion, avocado, diced apple, hard-boiled egg, bleu cheese crumbles, fried tortilla straws, honey mustard
Lord Fletcher's House Salad
Mixed greens, peppercorn dressing, sunflower seeds, parmesan
Fresh Oysters*
Charcuterie
See server for rotating selections!
Kung Pao Calamari
Kung Pao sauce, kimchi, limes, sesame seeds
Four Coconut Shrimp
Hand battered shrimp, deep fried, and served with chili-cocktail sauce
Two 'Piled High' Brisket Sliders*
Hand-pressed patties, Swiss cheese, smoked brisket, jalapeno cheddar sausage, Carolina mustard sauce, pickles, onions, Parmesan dill hand-cut fries
Parmesan and Garlic Mussels
One pound of fresh Prince Edward Island mussels, white wine steamed, tomatoes, garlic butter, parmesan, and grilled baguettes
Diablo Eggs
Six deep-fried deviled eggs topped with smoked brisket glazed in chipotle-honey, pickle and cilantro
Steak Bites*
Truffle salted steak, duck butter, beurre blanc, sautéed sweet corn, roasted mushrooms, bell peppers and revol greens
Beer-Battered Walleye Fingers
Smoked tomato-tartar sauce, lemon wedges
Small Plates
Uramaki Sushi Rolls (8 Pcs)
Jumbo Lump California Roll*
Lump crab meat, avocado, cucumber, cream cheese, green onion, tobiko, sesame seeds, crunchy noodles
Spicy King and Queen Roll*
Raw king salmon and raw saku tuna, avocado, cucumber, spicy mayo, tobiko, shaved jalapeño, sweet soy sauce
California Wagyu Burger*
7 oz patty pan-seared, cheddar cheese, lettuce, tomato, onion, pickles, yum yum sauce, hand-cut fries
Lodge & the Hog Flatbread
Provolone, marinara, pepperoncinis, Italian sausage, pepperoni, smoked pork, mushrooms, green olives
Margherita Flatbread
Mixed cheese, tomato, basil pesto, house red sauce and parmesan-garlic seasoning
Banh Mi Sandwich
Smoked and pulled pork, toasted baguette, sweet pickled vegetables, arugula, jalapeño-cilantro mayo, hand-cut fries
Smoked Corned Beef Pub Stacker
Pretzel bun, Swiss cheese, house spicy kimchi, yum yum sauce, Parmesan dill hand-cut fries
Signature Handhelds
Land Features
Filet Mignon*
8 oz pan seared, au gratin potatoes, garlic buttered broccolini
Ribeye*
16 oz grilled, au gratin potatoes, garlic buttered broccolini
New York Strip*
12 oz grilled, au gratin potatoes, garlic buttered broccolini
Bell & Evans Twin Chicken
Two airline chicken breasts, pan seared, forbidden black rice, roasted mushroom jus, piquillo peppers, sautéed collard greens and sweet corn
Prime Sakura Pork Chop*
14 oz grilled, smokehouse rub, pan fried cheesy polenta, corn puree and sautéed collard greens
Maine Lobster Tails
Two 5 oz tails, grilled and butter basted with Old Bay seasoning, served with pan fried cheesy polenta and sautéed collard greens
King Salmon*
Saffron risotto, spicy chorizo, roasted red peppers, sweet corn, sautéed collard greens
Chilean Seabass
Forbidden black rice, corn puree, bacon, roasted mushrooms, piquillo peppers, sautéed collard greens and beurre blanc sauce
Seafood Piccata
Black rice noodles, lobster, mussels, shrimp, roasted red peppers, white wine caper sauce
Paella
Saffron risotto, seabass, king salmon, jalapeño cheddar sausage, mussels, shrimp, piquillo pepper puree, grilled baguettes
Grand Seafood Tower*
Two grilled Maine lobster tails, six fresh shucked oysters, eight shrimp, one pound of mussels, and an eight piece jumbo lump California uramaki sushi roll
Fletcher's Acclaimed Walleye
Au gratin potatoes, steamed vegetables, toasted almonds, lemon, tartar sauce
Shoreline Specialties
Fletch Sides for the Table
Roasted Shiitake Mushrooms
Cheesy Saffron Risotto
Hand Cut Fries
Au Gratin Potatoes
Sautéed Collard Greens
Forbidden Black Rice
$2 Off Cocktails
Every Day 4-6pm
